Experience the traditional Japanese secret to glowing skin with the KIKU-MASAMUNE Japanese Sake Cream. Sourced from a renowned sake brewery founded in 1659, this moisturizer leverages the high concentration of natural nutrients found in its pure Junmai Ginjo Sake (Rice Ferment Filtrate) to deliver intense hydration, brightening, and barrier repair. The sake base is naturally rich in Kojic Acid, which helps to hydrate, soothe, smooth, and visibly brighten the skin by working to diminish dark spots and wrinkles.
4 Types of Amino Acids (Glutamate, Arginine, Leucine, Glycine): Essential building blocks that deeply moisturize, condition, and help maintain the skin’s plumpness and elasticity.
The cream has a rich yet comfortable texture that melts effortlessly into the skin, making it an ideal occlusive final step in your routine to seal in serums and lotions. Its generous 150g size makes it economical and perfect for use on both the face and entire body to combat dryness. It is weakly acidic, free of added colorants, and has a gentle, sweet sake aroma.
Sake-Powered Hydration: Infused with Kiku-Masamune's pure Sake (Rice Ferment Filtrate), which is naturally rich in amino acids and enzymes to intensely nourish and hydrate skin, leaving it soft, smooth, and plump.
Barrier-Strengthening Ceramides: Contains three types of ceramides (EOP, NP, AP) that work to strengthen the skin's moisture barrier, making it resilient against external stressors and moisture loss.
Brightening and Anti-Aging: The sake, coupled with Arbutin and Placenta Extract, provides mild brightening care, helping to smooth skin, diminish dark spots, and reduce the appearance of fine lines.
Rich Yet Non-Greasy Texture: The formula is dense and comforting, ideal for dry or winter skin, but is designed to absorb easily without leaving a heavy, sticky, or greasy residue.
Multi-Purpose Value Size: The generous 150g jar is perfect for full-body application, providing an economical and multi-functional moisturizer for dry skin anywhere you need it.
